Everyone knows that a banana many health benefits for all members of the body in general, due to its composition rich in nutrients, vitamins and fiber. But did you ever wondered about the banana italics to black?
Unconsciously Genetic improvement of fruits and vegetables, we've become accustomed to refrain from eating fruit if their appearance seems almost ideal. Perhaps this situation also applies to bananas, which after a period tends to blackening, some are trying to get rid of him, thinking that the brown spots are due to rotting.
But, not anymore! What we do not know is that these brown spots actually show the maturity bananas, the more black or brown spots in it, the more it contains the proportion of a substance called TNF.
What is the substance of TNF?
Designation symbolizes this article in the English language to the term Tumor Necrosis Factor, a "tumor necrosis factor," which means they are material to the fight against cancer and have abnormal cells in our bodies.
Studies have shown that eating blackened bananas and get sufficient amount of substance of the TNF would counteracts tumor cells and reduces their growth and reproduction dramatically.
Therefore, in the next time that proffer them to observe brown spots on the banana in your home, do not throw it away, but I eat immediately and invited your body takes advantage of the amazing ability to fight any cell or the possibility of a cancerous tumor damage!
